by Salba
(24)Buy new:
10 used & new from $22.65
(Visit the Best Sellers in Grains list for authoritative information on this product's current rank.)
Nature's perfect whole food. Richest whole food source of omega 3's and fiber in nature. Promotes Cardiovascular health, supports joint function and mobility, great source of fiber for digestive health, Assists bowel funcion and regularity. Enjoy Salba whole or grind in a coffee grinder. Store any extra ground Salba in refrigerator. Uses for ground Salba: Gravy thickener, soup, oatmeal, etc. When baking, use 3 parts flour and 1 part ground Salba, or adjust as needed. How to make Salba gel: Mix 8 parts water to 1 part Salba whole grain. Refrigerate in a sealed jar overnight. Uses for Salba gel: Add to yogurt, pudding, or any hot or cold beverage. 1/4 Cup of Salba gel replaces 1 egg in recipes.
No comments:
Post a Comment