by Biaitalia
Buy new: $4.50
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Biaitalia Corn and Rice Couscous. Biaitalia was acquired from the Bacchini family's 88 year-old company, Italy's first producers of couscous. The tradition of couscous in Italy is prevalant in regional specialties cuscus in the province of Trapani in Sicily and casca in Saardegna. Biaitalia couscous is easy to cook. It can be poured into boiling water or simply made by adding boiling water covering and steaming. 1.1 lb box
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