Sunday, November 27, 2011

Hand cut Almond Torrone from Emilia-Romagna

Hand cut
Hand cut Almond Torrone from Emilia-Romagna
by Pasticceria Steckli
3.3 out of 5 stars(3)

Buy new: $17.99

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Each region of Italy produces its own version of torrone. In the small town of Borgotaro (A.G. Ferrari's birthplace), Pasticceria Steckli makes each bar of torrone by hand using the area's distinctive honey as a sweetener. Beautifully wrapped in old-fashioned white and blue paper.




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