by Scaldaferro Marco
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Since Marco Scaldoferro opened his nougat factory in 1919, The Scaldaferro Torronificio has remained a family business.The nougat needs a natural cooking process, hand toasting, and manual work that would be impossible at an industrial level. This is why every confection is unique, and transmits through its taste the flavor of the past. Available in very limited quantities.
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